High Peaks Dinner Package

Appetizers: Choose 3

Bacon Wrapped Shrimp with Red Pepper Coulis

Crab Stuffed Mushroom with Hollandaise

Beef Tenderloin and Caramelized Onion in Puffed Pastry

Grilled Seasonal Vegetable Display with Assorted Dips

Smoked Salmon Crostini with Shallot Dill Goat Cheese

Artisan Cheese and Seasonal Fruit Display with Crackers

Soup/Salads: Choose 1 salad & 1 soup

Blue Wedge Salad


New England Clam Chowder

Roasted Tomato & Basil Garlic Bisque

Entrees: Choose 3

Grilled Filet Mignon with Roasted Garlic Demi glace and Wild Mushroom Ragout.

Pepper Encrusted Roasted Pork Tenderloin with Oscars “More than Mustard” Jus

Faroe Island Salmon with crab Wrapped in Puffed Pastry with Lobster Beurre Blanc

Crispy Skin Twin Chicken Breasts with Rosemary Lemon Garlic Glaze.

Veal Saltimbocca with Sage and Prosciutto with a Marsala Demi

Grilled Vegetable Napoleon with Red Pepper Coulis over Fresh Pesto Pasta

Desserts: Choose 2

Homemade Cheesecake

Chocolate Cake

Strawberry Shortcake

White Chocolate Raspberry Mousse

Our Menus

The Pub area offers both the Pub Menu and the Main Dining Room menu during service. The Great Room offers the Main Dining Room menu only. Cocktails, Drafts, Kids Menu and Desserts are available everywhere! We appreciate your understanding of this policy.

or call (518) 855 1786